Taco Soup

It seems like everyone has their own version of taco soup. I think this one is the easiest and the best.

In a large pot, brown 1 lb. ground beef. Add 3 cans of beans (i.e. black, kidney, pinto, etc. with the liquid), a can of whole kernel corn, a can of diced tomatoes, a can of Ro-Tel tomatoes, a package of taco seasoning, and a package of dry ranch seasoning. Done! Let simmer and add as much water as you want. Serve with tortilla chips, sour cream, cheese, and tomatoes and lettuce if you like.